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History
of Easter Eggs
Okay,
we all love Easter eggs, whether a child or adult.
Some families still use hardboiled and colored
eggs while others choose chocolate Easter eggs.
Today, it is customary for adults to hide Easter
eggs for the big hunt, followed by children carrying
baskets around, trying to gather as many eggs as they
can possibly find.
However, while the Easter egg hunt is fun and the
eggs delicious to eat, you might be surprised by the
history.
Easter
comes from several words associated with new birth or a
new growing season, being spring.
In addition, the Easter bunny has long been a
symbol of fertility.
As far as the Easter egg, ancient Phoenicians,
Persians, Hindus, and Egyptians thought the world itself
was originally a huge egg.
For this reason, the egg soon became the symbol
of rebirth and life.
As
far as Easter, Edward I from England purchased 450 eggs
all gold leafed and colored.
When done, the eggs were given out as Easter
gifts, something believed to be the start of the
official Easter egg.
However, some 500 years ago, a book was written
that spoke of Easter eggs, specifically by name.
Then, during Lent, Christians were not allowed to
eat meat. Once
the Lent season was over, which was Easter, people would
chow down on meat and eggs, again contributing to the
official “Easter egg”.
Just
as children in the United States knock on doors during
Halloween for candy, many children in European countries
still do the same at Easter time but for eggs.
This practice known as “pace egging”, which
is derived from the word Pasch, which translates to
Easter, is quite popular.
Throughout the world, many countries celebrate
Easter and eggs in one way or another although some
countries to include South America and Mexico do not
celebrate this holiday at all.
For
people who use hardboiled eggs, the most fun is
decorating the eggs.
You can purchase egg-decorating kits or create
personal masterpieces by hand.
However, the process of decorating Easter eggs
has become big business and in fact, many contests have
been established with amazing and elaborate designs. If you want to decorate eggs with or for your children,
always start with dye formulated for food to ensure
safety. Then, consider any of the following design options or simply
come up with something on your own.
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Etched – For this, the egg is dyed,
followed by a layer of wax being applied.
From there, the color is bleached off the egg,
exposing only the colored area with the wax layer.
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Krashanky – This Ukrainian word
translates to “color”, which is exactly what these
Easter eggs are. Dyed
with vivid colors, the eggs are always a solid color.
Interestingly, the most popular color for these
Easter eggs is red, which is representative of Jesus’
blood.
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Pysanky – Coming from the word “pysaty”,
which translates to “write”, these Easter eggs are
decorated with beautiful writing
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Jeweled – Easter eggs in this case are
simply adorned with glued on beads, glitter, sequins,
and so on
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Carved – Although a little more complex,
the egg is blown out and then portions of the eggshell
cut away to create incredible designs
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